August 1, 2009 Release
MAISON COQUARD CLOCHEMERLE BEAUJOLAIS-VILLAGES 2007
AC
TASTING NOTE: This approa-chable, deeply coloured
129122 (D) 750 mL $ 13.95 D
POGGIO AL PINO CHIANTI MONTALBANO 2007
DOCG
This crowd-pleaser is just hitting its stride, showing ripe cherry, red plum and tobacco leaf characters. If you’re in the mood for burgers, add some thick-cut tomatoes and grilled eggplant to make this wine sing. It will also pair well with grilled veal and marinara sauce on a bun.
057638 (D) 750 mL $ 14.95 DH
Super with sirloin burgers smothered in your favourite hickory barbecue sauce.
TASTING NOTE: The Grand Estates Merlot is a sure-fire Best Buy, as especially in a ripe, sweet vintage such as 2005. The color is pure and deep, and the soft midpalate offers ripe cherry and prune flavors. Streaks of coffee lead into somewhat earthy tannins that add structure to the finish. Score – 88. (Paul Gregutt, Wine Enthusiast, Dec. 1, 2008)
263418 (XD) 750 mL $ 19.95 DH
FINCA EL ORIGEN RESERVA MALBEC 2007
This spicy Malbec will bring char-grilled beef or bison burgers to a whole new level.
TASTING NOTE: Blackberry juice, fresh huckleberry and spice surround stony soil and loam notes with good structure and balance. Shows promise of improvement. Fruit for this wine is from the La Esperanza vineyard located at the foot of the
065664 (D) 750 mL $ 14.95 DH
BABICH BLACK LABEL SAUVIGNON BLANC 2008
Classic Kiwi Savvy character dominates this finely made version. Look for sweet herbs, fresh-cut grass, asparagus and passion fruit aromas. Dry and crisp with a remarkable opulence, this will stand up to short-term cellaring or can be enjoyed now. Try it with seafood appetizers, or summer salads topped with lime-and-basil seasoned grilled chicken strips.
009142 (XD) 750 mL $ 17.95 DH
EGLE RIPASSO VALPOLICELLA 2006
DOC
(Albino Armani)
TASTING NOTE: This modern-styled Ripasso was aged in oak barrels, and sports attractive chocolate, ripe red fruit and fig character. Forward-looking and fresh, it features a medium body and a lingering finish. A lovely choice for grilled steak with olive-oil-brushed bell peppers and roasted garlic. (Vintages panel, Sept. 2008)
130260 (D) 750 mL $ 16.95 DH
On the Back Cover
New at Vintages
GRANT BURGE BAROSSA VINES SHIRAZ 2006
You can’t go wrong when you pair this easy-to-love
TASTING NOTE: Medium-bodied; effusive red and black fruit flavours supported by ripe tannins and restrained oak; attractive wine; good length. Drink [until] 2015. Score – 92. (James Halliday, www.winecompanion.com.au, Aug. 2008)
738567 (D) 750 mL $ 17.95 DH
Rhône
DOMAINE du GRAND RETOUR PLAN DE DIEU CôTES DU RHôNE- VILLAGES 2007
AC
Winner of a Gold Medal at the Concours des Vins Orange 2008.
TASTING NOTE: Deep ruby in colour, this wine’s complex bouquet weaves aromas of black fruit, strawberry, cherry, and marzipan with white pepper and garrigue notes. It’s medium-bodied and features lots of juicy red and black fruit on the palate, leading to a clean finish. A winner with gently spiced lamb or pork kebabs. (Vintages panel, Jan. 2009)
127167 (XD) 750 mL $ 11.95 DH
CHATEAU
Here’s a fruit-forward Pinot with the stuff to match blackened salmon steaks.
TASTING NOTE: ... Chateau
687970 (D) 750 mL $ 24.95 DH
ROBERT HALL CABERNET SAUVIGNON 2006
Paso Robles
Winner of a Best of Appella-tion Gold Medal from www.appellationamerica.com in March 2009, this concentrated Cabernet matches fruit-forward roundness with a tannin-balanced finish – a great combination for food. An excellent choice for grilled beef.
TASTING NOTE: A popularly styled, long hangtime wine full of chewy, somewhat parching tannins. Intense red currant and strawberry jam aromas invite current drinking. Score – Gold Medal. (www.appellationamerica.com, March 4, 2009)
025205 (D) 750 mL $ 29.95 DH
ALTESINO ROSSO 2007
IGT Toscana
From one of Brunello di Montalcino’s best producers comes this unoaked blend of 80% Sangiovese, plus dollops of Cabernet Sauvignon and Merlot. As a result of no oak contact, Altesino’s forward fruitiness takes centre stage. Filled with vibrant raspberry, plum and sour cherry, it is dry, fruity, balanced and long-finishing. This is a wine that calls out for a grilled steak with mushrooms and onions.
658369 (XD) 750 mL $ 19.95 D
On the Back Cover
CHÂTEAU DE PAILLET-QUANCARD 2005
AC Premières
Côtes de Bordeaux
(Cheval Quancard)
This
TASTING NOTE: Supple, savoury. Smokey plums, blackberry, nice and elegant. Big structured wine, good length and refined tannins. Score – Silver Medal. (Decanter World Wine Awards, 2008)
125526 (XD) 750 mL $ 16.95 DH
Alto Adige/Trentino
SANTA MARGHERITA PINOT GRIGIO 2008
DOC Valdadige
From July 19th until August 15th, Santa Margherita will donate 50 cents from every bottle sold of their Pinot Grigio and Prosecco di Valdobbiadene Brut to the AIDS Walk for Life.Not only is this Vintages’ #1 selling wine, it was also voted the most popular Pinot Grigio in Wine & Spirits’ 20th Annual Restaurant Poll (April 2009). It sports aromas of fresh green apple, lime and peach that replay on the cleansing finish. Lovely with grilled chicken.
106450 (D) 750 mL $ 16.95 D
Vintages Essentials Collection
FLAT ROCK CELLARS TWISTED 2008
The proportions of this very popular blend may change each vintage, but generally Flat Rock’s Twisted white is mostly Riesling, with Gewurztraminer and Chardonnay in support. Just off-dry with crisp acidity giving balance, it features bright aromas and flavours of pear, grapefruit, passion fruit, lime and mineral. This is an ideal sipping wine that will also complement spicy grilled shrimp or prawns.
001578 (D) 750 mL $ 16.95 D
Vintages Essentials Collection
BODEGAS CASTAñO HÉCULA MONASTRELL 2006
DO Yecla
This sultry Spanish wine makes a great partner for ribs.
TASTING NOTE: Purple-colored, it has an alluring bouquet of violets, blue fruits, and blackberry. On the palate it is medium to full-bodied with layers of fruit, savory flavors, good concentration, and a lengthy finish. It may well evolve for 1-2 years but can be enjoyed now. Score – 90. (Jay Miller, www.erobertparker.com, Aug. 2008)
718999 (XD) 750 mL $ 13.95 D
Vintages Essentials Collection
MIKE WEIR WINE CABERNET/MERLOT 2007
It’s time to kick back and relax at your very own clubhouse with some BBQ fare and a classy, poised red wine! Exceptionally balanced, this blend tees up complex raspberry, blueberry, currant, toast and cedar notes all leading to a long, clean finish. A winner with grilled meats.
000109 (XD) 750 mL $ 18.95 D
Vintages Essentials Collection
KENDALL-JACKSON VINTNER’S RESERVE CHARDONNAY 2006
Try this succulent Chard with char-grilled corn on the cob.
TASTING NOTE: There are some terrific values in this portfolio, none better than the 2006 Vintner’s Reserve Chardonnay. ... Crisp orange marmalade and lemon oil notes as well as some tropical fruits always characterize this wine, which seems to show very little evidence of oak, with gorgeously lush fruit, and zesty acidity in a fresh, lively style. Score – 89. (Robert Parker Jr., www.erobertparker.com, Aug. 2008)
369686 (D) 750 mL $ 19.95 DH
On the Back Cover
Rhône
DOMAINE DES CARTERESSES TAVEL Rosé 2008
AC
(Les Vignerons de Tavel)
TASTING NOTE: Tavel, a rustic southern
739474 (XD) 750 mL $ 16.95 D
Benchmark
KIM CRAWFORD PINOT NOIR 2008
Pinot Noir is the second-most cultivated variety in Marlbo-rough. Kim Crawford has crafted a complex and delicious wine in the 2008 vintage. It is filled with aromas of sour cherry, underbrush, raspberry, mushroom and coffee bean. The fruit is front and centre with moderate tannins adding balance. Cellar it 2-4 years, or serve it tonight with grilled steak or barbecued chicken.
626390 (D) 750 mL $ 19.95 D
CERRO AñON RESERVA 2004
DOCa Rioja
(Bodegas Olarra)
This Tempranillo-based wine (with Garnacha and Mazuelo in support) is right at home at a BBQ cookout when paired with lightly spiced grilled chicken and mushrooms.
TASTING NOTE: Ripe, oaky nose with hints of floral and violet. Dry, long term tannins. Fruit will develop. Keep. Score – Commended. (Decanter World Wine Awards, 2008)
114306 (XD) 750 mL $ 18.95 DH
INNISKILLIN OKANAGAN RESERVE CHARDONNAY 2007
TASTING NOTE: Okanagan’s warm summer days and cool nights produce excellent, balanced Chardonnays, and Inniskillin’s Reserve is no exception. Bursting with sweet apple and spice traits, this well-structured, medium full-bodied Chard also shows floral, toast, pineapple and melon characteristics. With a lingering finish, this dry, crisp white is an extraordinary value. (Vintages panel, Dec. 2008)
127696 (D) 750 mL $ 13.95 DH
Arrive in Style
SEE YA LATER RANCH CHARDONNAY 2007
TASTING NOTE: Charming Chardonnay combines fruit and oak complexity with panache and style. Nose features sweet, enticing aromas of pineapple, ripe apple and melon with notes of spicy oak, buttered toast, vanilla and coconut. Seamless palate combines lush tropical fruit with crisp, lemon acidity followed by toasty oak, creamy vanilla and butterscotch on the long finish. Pairs with salmon or halibut, grilled or broiled, and served with a light, creamy sauce. Score – HHHH (out of 5). (Michael Botner, Vines, March/ April 2009)
126912 (D) 750 mL $ 20.95 D
INNISKILLIN OKANAGAN RESERVE CABERNET SAUVIGNON 2006
TASTING NOTE: Inniskillin’s west coast Cab is filled with aromas of blackcurrant, vanilla, cocoa, coffee and tar. On the palate, the black fruits replay with an intriguing sweet herbal tone on the mid-palate. There’s a wonderful precision between the fruit and the tannin. Medium full-bodied with a lengthy finish. This is a food-friendly Cabernet that is a fine match for barbecued Italian sausage, steaks or portobello mushrooms. (Vintages panel, Dec. 2008)
126672 (D) 750 mL $ 17.95 DH
JACKSON-TRIGGS PROPRIETORS’ GRAND RESERVE CABERNET SAUVIGNON 2006
TASTING NOTE: Jackson-Triggs’ Okaganan winery was named Canadian Winery of the Year at the 2008 Canadian Wine Awards – this wine shows you why. Some real personality here with forward dark chocolate and concentrated plum and blackcurrant aromas and flavours. This charmer is full-bodied, lush and friendly. It would make an excellent complement to a summer party cheese-and-pâté tray. (Vintages panel, Dec. 2008)
126748 (D) 750 mL $ 22.95 DH
New at Vintages
SANDHILL MERLOT 2006
Sandhill Estate Vineyard,
TASTING NOTE: Dark floral aromas with cherry and summer berries, cedar and patchouli, licorice and vanilla with plummy hints. Rich and creamy fruit on the palate, chocolate, dark earth and plums with lingering spice and licorice flavours. Full-bodied with integrated tannins. Very good! (Daenna Van Mulligen, www.winediva.ca, Sept. 1, 2008)
131896 (D) 750 mL $ 19.95 DH
New at Vintages
MISSION HILL FAMILY ESTATE RESERVE SHIRAZ 2006
Mission Hill garnered the coveted title ‘Winery of the Year’ at the 2007 Canadian Wine Awards.
TASTING NOTE: Dark earthy aromas highlighted with black cherry and blackberry, notes of smoky cocoa, leather and finely ground white pepper. The flavours echo the aromas – juicy black fruits, chocolate and earthy hints with plenty of pepper, the acidity is balanced, it’s bright, the texture is finely grained and the tannins smooth. (Daenna Van Mulligen, www.winediva.ca, May 25, 2009)
126763 (D) 750 mL $ 22.95 DH
Sparkling Wine
PELLER ESTATES ICE CUVÉE ROSÉ
Gold Medal winner at the Cuvée Awards 2008 and awarded the trophy for Best Sparkling Wine at the All Canadian Wine Championships 2009.
TASTING NOTE: ... Speaking of flavours, this one has a wow-mouth-factor that includes: honeyed strawberries and a lengthy lingering red fruit finish. It smells sweeter than it tastes and that’s because of those persistent bubbles, which manages to tone things down. This is the old Ice Cuvee with a twist – the addition of the Franc for fruitiness and the re-emergence of an icewine dosage you can taste ... Kudos to Peller for seeing the need to jazz-up the old and making it new again. (Michael Pinkus, www.ontariowinereview.com, Feb. 18, 2008)
113035 (MD) 750 mL $ 35.20 DH
SANTA MARGHERITA PROSECCO DI VALDOBBIADENE BRUT
DOC,
From July 19th until August 15th, Santa Margherita will donate 50 cents from every bottle sold of their Pinot Grigio and Prosecco di Valdobbiadene Brut to the AIDS Walk for Life.
TASTING NOTE: Here’s a Prosecco with a surprisingly rich, toasted quality that translates into roasted almond, walnut and yellow fruit flavors. The toasted notes add unexpected com-plexity to a dry, crisp apéritif wine. Score – 88. (Monica Larner, Wine Enthusiast, June 2006)
687582 (XD) 750 mL $ 18.95 D
PERE
Winner of a Gold Medal at the Concours Mondial de Bruxelles 2008.
TASTING NOTE: … Good limey austerity on the nose with apples and flowers on the palate. A buttery richness and breadth on the palate, too. The bubbles are a bit too fine, but there’s plenty of character. (Wine & Spirit (
122382 (XD) 750 mL $ 17.95 D
ANGELS GATE MOUNTAINVIEW CHARDONNAY 2007
TASTING NOTE: Straightforward, crisp, fresh Chardonnay with tropical fruit, butter and mineral aromas. Dry and fruity with a zippy core bringing balance. An excellent palate refresher and a fine partner for barbecued tiger shrimp. (Vintages panel, June 2009)
116384 (D) 750 mL $ 18.95 D
VQA ON Tour
ANGELS GATE OLD VINES CHARDONNAY 2006
VQA Beamsville Bench,
TASTING NOTE: Time is showing that the 2006 white wines grown in
116350 (D) 750 mL $ 23.95 D
VQA ON Tour
COYOTE’S RUN RED PAW VINEYARD PINOT GRIS 2007
VQA Four Mile Creek,
TASTING NOTE: This offers a fuller body, creamier texture and more complexity than most wine made from this varietal; it’s more
116582 (D) 750 mL $ 17.95 D
FEATHERSTONE BLACK SHEEP RIESLING 2008
VQA Twenty Mile Bench,
TASTING NOTE: If this Riesling is any indication what the Niagara 2008 whites are going to be like, we are in for a major treat. A vast array of aromas strut their stuff, including melon, pear, peach, limeade and mineral. Just off-dry, it’s fresh with near-perfect balance between the fruit and acids. Medium-bodied with an extensive and complex finish. Age it 2-4 years (though that may be conservative) or enjoy it tonight with spiced Thai dishes or grilled salmon. (Vintages panel, June 2009)
080234 (D) 750 mL $ 16.95 DH
HENRY OF PELHAM PINOT BLANC 2008
VQA Short Hills Bench,
TASTING NOTE: Apple, stone fruit and light pear are the dominant aromas. Dry, with gentle acids around the pleasing fruit tones. Medium-bodied with a lengthy finish. A Pinot Blanc to chill down and enjoy on its own, or with light veggie appetizers. (Vintages panel, June 2009)
618827 (D) 750 mL $ 14.95 D
ANGELS GATE MERITAGE 2005
The blend is 79% Cabernet Franc, 14% Cabernet Sauvignon and 7% Merlot.
TASTING NOTE: The 2005 vintage in
116343 (D) 750 mL $ 16.95 DH
VQA ON Tour
REIF ESTATE PINOT NOIR 2007
VQA
TASTING NOTE: The warmth of the sun in
282889 (D) 750 mL $ 16.95 DH
J.
TASTING NOTE: Riesling is being made better than ever. This has melon, apricot, fig, and pear with a delicious finish. Perfect with Asian and Indian dishes. (Richard L. Elia, Quarterly Review of Wines, Autumn 2008)
057299 (D) 750 mL $ 16.95 D
(Luna Vineyards)
The perfect gift for golfing fanatics. Enjoy it with grilled Angus T-bone steaks.
TASTING NOTE: I ended with my favorite of the night (wishing I had started with it) the Arnold Palmer 2005 Cabernet Sauvignon from
105957 (D) 750 mL $ 24.95 D
BLACKSTONE MERLOT 2006
TASTING NOTE: ... The fruit is foremost in this merlot, but it is nicely balanced with the oak and tannins to provide a pleasurable wine from start to finish. Blackberry aromas, cherry flavor with a hint of cocoa and a mint finish. Score – HHH 1/2 (out of 5). (Chris Hardie,
606327 (D) 750 mL $ 15.95 D
DE
TASTING NOTE: Rich and assertive, with intense, well-centered blackberry and raspberry fruit that has a pleasant floral and spicy air about it. Ends with clean, snappy acidity and tannins. Drink now through 2011. Tasted twice, with consistent notes. Score – 89. (James Laube, www.winespectator.com, Feb. 29, 2008)
119024 (D) 750 mL $ 29.95 DH
J. LOHR SOUTH RIDGE SYRAH 2006
Paso Robles
TASTING NOTE: Deep purple-ruby in colour, this Syrah is packed with ripe fruit accented by spicy notes. The nose opens to sweet blackberry, black cherry, anise and black pepper. These flavours carry through on the palate, whose plush fruit flirts with jamminess but is restrained by fine, silky-smooth tannins. Very approachable, this wine will make a lovely partner to grilled back ribs or barbecue chicken wings. (Vintages panel, June 2009)
948240 (D) 750 mL $ 18.95 DH
FINCA FLICHMAN EXPRESIONES RESERVE SHIRAZ/CABERNET SAUVIGNON 2007
TASTING NOTE: Rich complex aromas rip from the glass of this well-structured generously textured beauty — black juicy Bing cherry, camphor and ripe boysenberry. It’s full bodied, richly textured and chockfull of delicious flavour with deep dark berry fruit and tangy black cherry to the fore. It received meticulous treatment — hand picked and 8 months in American and French oak. The finish lingers, but you shouldn’t as the word is out — this is divine. Delightful on its own, it pours well alongside grilled rack of lamb. Score – HHHH 1/2 (out of 5). (Vic Harradine, www.winecurrent.com, June 20, 2009)
017111 (XD) 750 mL $ 15.95 DH
NAVARRO CORREAS ALEGORÍA GRAN RESERVA CABERNET SAUVIGNON 2005
A fabulous wine for grilled steak or roast leg of lamb.
TASTING NOTE: Deep red-ruby. Complex, musky aromas of plum, currant, mocha, leather and smoky, nutty oak. Suave and nuanced on the palate, with no easy sweetness to the flavors of plum, leather, graphite, cedar, herbs and choco-late.
028936 (D) 750 mL $ 19.95 DH
Vintages Essentials Collection
SANTA JULIA MAGNA 2005
(Familia Zuccardi)
TASTING NOTE: This is drop-dead gorgeous; run, don’t walk, and pick up a case. Drink now, after a two-hour decant and on to 2014. Crushed dried berry and dusty mineral on the nose it explodes on the palate with rich concentrated and succulent flavours of raisined dark berry fruit, kirsch liqueur and dollops of thick creamy black raspberry jam. It’s still underpinned by grainy tannin, but will soften with bottle age. It’s medium to full bodied, fully textured and delicious on the well-balanced lengthy finish. Score – HHHH 1/2 (out of 5). (Vic Harradine, www.winecurrent.com, Nov. 22, 2008)
093799 (XD) 750 mL $ 14.95 DH
ARESTI RESERVA MERLOT 2006
TASTING NOTE: Chilean winemakers have redefined Merlot with their bold, spicy, flavourful expressions of the grape. As this Reserva shows, the emerging interpretation at its best is rich with plum, cassis, and berry fruit aromas. A fine mixture of fruit and judicious oak spice make this medium-bodied beauty a stellar spokesmodel for new-style Merlot from
726760 (XD) 750 mL $ 12.95 DH
DE MARTINO LEGADO RESERVA SYRAH 2006
TASTING NOTE: This is alluring, with shaved vanilla and cocoa powder notes followed by a ripe beam of focused black cherry and currant fruit. The long, fine-grained finish stretches out nicely. Drink now through 2010. Score – 90. (James Molesworth, www.winespectator.com, Oct. 15, 2008)
032136 (D) 750 mL $ 16.95 DH
D’ARENBERG THE MONEY SPIDER ROUSSANNE 2007
Basket Pressed,
TASTING NOTE: The 2007 The Money Spider Roussanne is unoaked. It has an enticing perfume of honey and tropical fruit aromas followed by a vibrant, ripe, smooth-textured wine with layers of flavor. Drink this outstanding effort over the next 2-3 years. Score – 91. (Jay Miller, www.erobertparker.com, Aug. 2008)
656710 (D) 750 mL $ 19.95 DH
PETER LEHMANN CLANCY’S SEMILLON/SAUVIGNON BLANC 2008
The blend is 51% Semillon from the Barossa and 49% Sauvignon Blanc from Adelaide Hills. This is reminiscent of New Zealand Savvies, but with an Oz twist. Besides the green grass, asparagus and peapod notes, you’ll also find tropical fruit, such as pineapple and banana. It finishes spicy and fruity. Enjoy it with grilled prawns or medium-spicy pad Thai dishes.
118976 (D) 750 mL $ 18.95 D
DEEP WOODS ESTATE BLOCK 7
Deep Woods Estate is a boutique winery located in the premium wine-growing region of
109355 (D) 750 mL $ 16.95 DH
MR. RIGGS CABERNET 2007
TASTING NOTE: Winemaker Ben Riggs went to Coonawarra to source fruit for the first release of his Cabernet, and it’s a beauty: opaque ruby in colour, it offers attractive mint and mulberry aromas with a medium to full-bodied with a tasty, sweet fruit core. Sensational warm-climate Cabernet from an experienced and award-winning winemaker. (Vintages panel, Nov. 2008)
126896 (D) 750 mL $ 23.95 DH
PETER LEHMANN TEMPRANILLO 2006
It was during a visit to
TASTING NOTE: There are three red varieties I would like to see more of from
118984 (D) 750 mL $ 19.95 D
DE BORTOLI DB SELECTION ROSÉ 2008
Nothing says summer quite like a rosé. De Bortoli has crafted a wonderful medium-dry rosé with lifted strawberry and cherry fruit aromas, terrific flavour intensity and a delightful finish of sweet fruit. Lovely as an aperitif, either on its own or with canapés.
120238 (MD) 750 mL $ 12.95 D
WILD ROCK CUPIDS ARROW PINOT NOIR 2007
Central Otago,
TASTING NOTE: From
061242 (D) 750 mL $ 24.95 D
FLAGSTONE FREE RUN SAUVIGNON BLANC 2008
WO Elim
096537 (D) 750 mL $ 15.95 D
ROBERTSON winery PROSPECT HILL CABERNET SAUVIGNON 2006
WO Robertson, Limited Release
This Cabernet Sauvignon was a Silver Medal winner at the important South African wine competition, Veritas, in 2007. Prospect Hill is a small vineyard located on
687814 (D) 750 mL $ 17.95 DH
ROBERTSON WINERY WOLFKLOOF SHIRAZ 2006
WO Robertson, Limited Release
TASTING NOTE: Preview 06 alluring sweet & peppery spice, ripe plum & touch of coconut flavours (25% American oak) balanced by supple, dusty tannins. Ripe & bold with solid fruit & structure ... long, savoury finish. Good value. Score – HHHH (out of 5). (Meryl Weaver, John Platter South African Wines, 2009)
626341 (D) 750 mL $ 17.95 DH
CHÂTEAU DOISY-VÉDRINES 2005
AC Sauternes
(Héritiers Pierre Castéja)
TASTING NOTE: Intense aromas of honey, dried pineapple and botrytis spice. Full-bodied, very sweet and very powerful, with loads of dried fruit and sweetness on the finish. Lots of clove and orange peel. Same quality as the 2001. Best after 2013. Score – 93. (James Suckling, www.win-espectator.com, March 31, 2008)
500140 (S) 375 mL $ 32.00 H
JEAN-PIERRE TEISSÈDRE
AC
TASTING NOTE: This is an easy-drinking, balanced, summery Chardonnay with lots of ripe apple aromas and flavours overlaid with suggestions of straw, floral, chamomile, and lemon. Attractive nutty notes are balanced by oak spice and light herb character. Crisp acidity leads to a pleasing, dry finish; this is a good value. (Vintages panel, Feb. 2009)
129114 (XD) 750 mL $ 14.95 D
MANOIR GRIGNON VIOGNIER 2008
Vin de Pays d’Oc
TASTING NOTE: Viognier, classically known as the Rhône wine Condrieu, is now being grown in sites around the world, with some of the best examples coming from
127126 (D) 750 mL $ 14.95 D
Rhône
E. GUIGAL CÔTES DU RHÔNE BLANC 2007
AC
TASTING NOTE: The beautiful 2007 Cotes du Rhone Blanc, a blend of 50% Viognier and the rest Roussanne, Marsanne, Clairette, and Bourboulenc, is the finest he has yet produced. Amazing aro-matics, fresh citrus fruits, and a hint of minerality are presented in a medium-bodied, delicious style that most consumers will love. Score – 90. (Robert Parker Jr., www.erobertparker.com, Oct. 2008)
290296 (XD) 750 mL $ 17.95 DH
CHÂTEAU CHERCHY-DESQUEYROUX 2005
AC Graves
(Francis Desqueyroux et Fils)
TASTING NOTE: This blend of Merlot (60%) and Cabernet Sauvignon delivers well-defined flavours that are solid throughout the palate, with a broad spine of acidity that contributes a juicy texture. The tannins are supple and drying, and this is a good choice for red meats or for well-seasoned roast chicken or pork. Score – HHHH (out of 5). (Rod Phillips, www.rodphillipsonwine.com, March 26, 2009)
125518 (XD) 750 mL $ 23.95 DH
CHÂTEAU D’AIGUILHE 2005
AC Côtes de Castillon
(Comtes de Neipperg)
TASTING NOTE: This huge, historic property, owned by Stephan von Neipperg, appears to have produced their finest wine to date. The dense purple-tinged 2005 offers up notes of creme de cassis, charcoal, camphor, and espresso roast. A sleeper of the vintage, it is a full-bodied, layered, super-concentrated, smooth as silk blend of 80% Merlot and 20% Cabernet Franc. Enjoy this superb bargain-priced claret over the next 8-10 years. Score – 92. (Robert Parker Jr., www.erobertpar-ker.com, Aug. 2008)
501163 (XD) 750 mL $ 48.00 DH
CHÂTEAU GRAND-PUY DUCASSE 2005
AC Pauillac
TASTING NOTE: Another “best ever” performance, the Grand-Puy-Ducasse is made in a charming style for a 2005 Pauillac. This deep ruby-hued, very concentrated, precocious, showy effort displays copious quantities of sweet oak intermixed with black cherries, black currants, velvety tannins, medium body, and loads of fruit. It can be drunk now or cellared for 15-20 years. Score – 91. (Robert Parker Jr., www.erobertpark-er.com, April 2008)
502997 (XD) 750 mL $ 52.00 DH
CHÂTEAU HAUT-BERGEY 2005
AC Pessac-Léognan
TASTING NOTE: One of the finest under-the-radar estates in Pessac-Leognan, Haut-Bergey’s 2005 (a blend of 65% Cabernet Sauvignon and 35% Merlot) offers up aromas of scorched earth, wet stones, burning embers, charcoal, and copious black currant and cherry fruit. The sumptuous bouquet is accompanied by a full-bodied wine displaying dazzling purity, sweet tannin, and a long, opulent finish. This beauty will be drinkable at a relatively early age for a 2005. Anticipated maturity: 2010-2025. Score – 92. (Robert Parker Jr., www.erobertparker.com, April 2008)
502047 (XD) 750 mL $ 49.00 DH
CHÂTEAU LE CONSEILLER 2005
AC Bordeaux Supérieur
(Jean-Philippe Janoueix)
TASTING NOTE: Wow! What a sensational wine from such a humble terroir. Inky/purple to the rim, with fabulous, smoky, black raspberry, cassis, licorice, black truffles, and pain grille aromas, this concentrated sleeper of the vintage is the creation of the young visionary, Jean-Philippe Janoueix. It should provide plenty of pleasure over the next 5-7 years. Score – 91. (Robert Parker Jr., www.erobertparker.com, Aug. 2008)
500322 (XD) 750 mL $ 26.00 DH
LES PAGODES DE COS 2005
AC Saint-Éstephe, 2nd Wine of Château Cos d’Estournel
(Domaines Reybier, Récolt.)
TASTING NOTE: The second wine, the 2005 Les Pagodes de Cos, is already delicious. Offering plenty of cedar, cappuccino, and black cherry notes in a medium-bodied, seamless style with no hard edges, it will provide plenty of pleasure over the next decade. Score – 90. (Robert Parker Jr., www.erobertparker.com, April 2008)
501833 (XD) 750 mL $ 59.00 DH
JACQUES CHARLET LES 3 PUITS CHIROUBLES 2007
AC
TASTING NOTE: A forward, fruity nose with spicy cherry and pepper leads to a mouthful of dry cherry layered with traces of garrigue. This has good balance and a substantial, crisp, dry finish. It’s easy-going, soft and pleasant. (Vintages panel, Feb. 2009)
127407 (D) 750 mL $ 16.95 D
DUVERGEY TABOUREAU PINOT NOIR BOURGOGNE 2007
AC, Les Vignes Rouges
TASTING NOTE: This handsome Pinot features pungent cherry and floral aromas, and flavours of cherry, floral, and woodspice with beguiling earth notes. It’s light- to medium-bodied and sports an attractive, medium-plus finish. (Vintages panel, Feb. 2009)
127415 (XD) 750 mL $ 17.95 DH
AC
Gold Medal winner at the 2008 Concours Général Agricole, in
TASTING NOTE: This blend of Carignan, Grenache and Syrah opens with vivid ripe blackcurrant and cherry characteristics on the nose. Lots of sweet oak, dark fruit and chocolate make this a full, rich experience. Finishes with lively spice notes. An excellent choice for everything from gourmet sausages to venison steaks. (Vintages panel, Jan. 2009)
127134 (XD) 750 mL $ 17.95 DH
Rhône
CHÂTEAU DE NAGES RÉSERVE 2007
AC Costières de Nîmes
(R. Gassier, Prop.-Récolt.)
TASTING NOTE: Bright and juicy, with inviting plum, black cherry, tobacco and mineral notes, all backed by modest, nicely integrated toast. Very tasty. Grenache and Syrah. Drink now. Score – 88. (James Molesworth, www.winespectator.com, Web Only, 2009)
427617 (XD) 750 mL $ 14.95 D
DOMAINE DE LA BASTIDE VISAN CÔTES DU RHÔNE-VILLAGES 2007
AC
TASTING NOTE: Red-fruit pastille on first nose. Also accessible red fruit. Marked Syrah stone-fruit at its core. Good. Drink from 2009. Score – HHH (out of 5). (www.decanter.com, Undated)
129072 (XD) 750 mL $ 13.95 DH
Southwest
CHÂTEAU LAUROU TRADITION 2006
AC Fronton
Not far from the
061531 (D) 750 mL $ 16.95 DH
DOMAINE DES PEIRECÈDES LE FIL D’ARIANE 2008
AC Côtes de Provence
A blend of Grenache, Cinsaut and Syrah, this dry, raspberry-scented rosé is an excellent companion for a fresh summer salad. You could also enjoy it as a sipper while you kick back on the patio.
950733 (D) 750 mL $ 15.95 D
Rhône
QUEEN OF SYRAH COOL CLIMATE SYRAH ROSÉ 2008
Vin de Pays des Collines Rhodaniennes
(Cave de Tain)
Vin de Pays des Collines Rhodaniennes wines, from northern Rhône, are rarely seen in our market; so this is a treat. Queen of Syrah is the new line from the highly respected cooperative, Cave de Tain. The bright pink colour of this wine gives way to a wonderful aroma profile of raspberry, black-berry and citrus. Dry and fruity, with an exceptional balancing crispness, this eye-catching rosé is a wonderful aperitif, or enjoy it around the barbecue with grilled vegetables and portobello mushrooms.
117325 (XD) 750 mL $ 12.95 D
MILDIANI KINDZMARAULI RED SEMI-SWEET 2004
Kakheti
(Tsinandali Old Cellar Ltd.)
TASTING NOTE: Deep violet colour leads to plum, berry jam and sweet cranberry nose. Moderately sweet, it is soft, ripe and quite intense. Enjoy this medium-bodied, medium-finishing wine with mature cheeses, or even red meat or game dishes with sweeter sauces such as a prune reduction. (Vintages panel, Oct. 2005)
682781 (M) 750 mL $ 15.95 D
Rheingau
HANS LANG RIESLING SPÄTLESE 1992
QmP, Hattenheimer Hassel
Hans Lang’s father, Johann Joseph, founded this estate in 1953. 75% of Lang’s 18 ha are planted to Riesling. Spätlese (‘late harvest’) wines are riper than Kabinett wines, and are often splendid candidates for ageing – Lang’s 1992 is now in peak form. Try this gently sweet, citrus-and-honey-infused beauty with grilled salmon and potato rösti.
127100 (M) 750 mL $ 18.95 D
SCHLOSS SCHÖNBORN RIESLING KABINETT 2007
QmP, Hattenheimer Pfaffenberg
TASTING NOTE: Attractive apple and grapefruit flavors get a boost from the vibrant acidity in this crisp Riesling, which is firm and light-bodied, with persistence. Drink now through 2018. Score – 88. (Bruce Sanderson, www.winespectator.com, Dec. 31, 2008)
070946 (MD) 750 mL $ 18.95 DH
BOUTARI MOSCHOFILERO 2008
ACQS Mantinia
Moschofilero (mo-sko-FEEL-ero) is a deep pink-skinned grape that is used to produce aromatically intense white wines. Indigenous to
650671 (XD) 750 mL $ 12.95 D
UNION DES COOPERATIVES de samos ANTHEMIS
ACQS
TASTING NOTE: The cooperative on the
653824 (S) 375 mL $ 12.95 D
BOUTARI GRANDE RÉSERVE 2003
ACQS Naoussa
This wine was a standout at the 2009 Decanter World Wine Awards being ‘Commended’ by the judges panel. Made with the great indigenous Greek grape, Xinomavro, this stylish wine has a sleek, powerful core featuring aromas of plum, underbrush, truffles and a hint of raspberry. It’s dry, with elegantly understated fruit surrounded by delicate, yet firm, tannins – evocative of a Greek version of Nebbiolo. Try it with grilled lamb, pork rolls or aged
140111 (XD) 750 mL $ 16.95 DH
TSANTALI RÉSERVE NEMEA 2003
AOQS
The indigenous Agiorgitiko (ah-yohr-YEE-tee-koh) grape is
013524 (D) 750 mL $ 14.95 DH
Alto Adige/Trentino
TIEFENBRUNNER PINOT GRIGIO 2008
DOC Süditrol – Alto
This Pinot Grigio displays a delicate bouquet with hints of pear and candied fruit. It’s dry, round (from the extended lees ageing) and full-bodied with a fresh seam of acidity that gives the wine fine balance. The ever-versatile Pinot Grigio pairs easily with all sorts of appetizers, and this one will also suit asparagus dishes and seafood courses.
954024 (XD) 750 mL $ 18.95 D
Abruzzo
TERRA D’ALIGI TATONE MONTEPULCIANO D’ABRUZZO 2005
DOC
TASTING NOTE: Tatone means “grandfather”, a most prestigious name for this great little wine. Full of flavor and reasonably priced, this is a great Italian red for evenings at home in front of a great pasta or even a good movie. It has a dark ruby color and aromas of coffee, vanilla, and black cherry. Blackberry and coffee can be found on the tongue. A full-bodied wine for those traditionally into new world wines and wishing to take an adventure into the old one. A good choice. Score – HHHH (out of 5). (James Geneau, www.gremolata.com, Undated)
994616 (D) 750 mL $ 15.95 D
Cantina parroco NEBBIOLO LANGHE 2007
DOC
(San Michele)
TASTING NOTE: Langhe is famous for its clay soils, which provide ideal conditions for Nebbiolo vines. This wine possesses plenty of class: fruit and earth tones on the nose, lots of red fruit and medium length in the mouth, and a nice balance of fruit and acidity on the finish. Drink now or cellar it 2-3 years. It pairs wonderfully with barbecued steak or a mushroom risotto. (Vintages panel, Sept. 2008)
117192 (XD) 750 mL $ 18.95 DH
PRODUTTORI DI GOVONE BARBARESCO 2005
DOCG
TASTING NOTE: As to be expected with young Barbarescos, still a bit closed on the nose, but very intriguing on the palate: it starts out quiet and builds to a very perfumed, floral and cherry expressiveness. This is a characterful wine, with good balance between fruit, acid and tannins, and is from a respected producer. Very impressive for the price, it’s got tremendous ageing potential too (3-7+ years). (Vintages panel, Sept. 2008)
119503 (XD) 750 mL $ 29.95 DH
CANTALICI CHIANTI CLASSICO 2004
DOCG
TASTING NOTE: Lively cherry ruby with black reflections and brilliant ruby rim. Looks cheeky. The bouquet is deft, and elegant, with slightly cherry fruit with clean spicy overtones and the herbal aromas of a Tuscan field in summer. Graceful. On the palate it’s medium bodied, with rich cherry fruit supported by deft sour cherry acidity, and by tannins that still have a youthful burr, but will smooth nicely with time. … as it stands it will drink quite well with succulent grilled meats … Worth seeking out. Score – 88-90. (Kyle Phillips, Italian Wine Review, March 20, 2007)
125138 (XD) 750 mL $ 19.95 DH
CASTELLANI CHIANTI RISERVA 2004
DOCG
TASTING NOTE: Prominent cherry and plum aro-mas and flavours tempered by distinguished leather and oak, with wisps of soft smoke and tar. Medium-bodied and dry, it winds up with a juicy, crisp finish. Enjoy with antipasti, prosciutto, and any tomato-based pasta dishes. (Vintages panel, Nov. 2008)
970707 (XD) 750 mL $ 14.95 DH
POGGIO NIBBIALE MORELLINO DI SCANSANO 2006
DOC
TASTING NOTE: Morellino is the local name for Sangiovese and this one is brimming with forward aromas of blackcurrant, raspberry, mocha and dark chocolate with hints of leather. On the palate, this is full of rich red fruit flavour which carries onward to the creamy, spicy finish. Drink this in-tense red now, or age it for a year while the wine continues to develop. Match it to gourmet pizza topped with spicy capicolla and black olives. (Vintages panel, Nov. 2008)
125096 (XD) 750 mL $ 19.95 DH
REMO FARINA RIPASSO VALPOLICELLA CLASSICO SUPERIORE 2005
DOC
Ripasso (or ‘re-passing’) involves fermenting the wine a second time on dried Amarone grapes. This process deepens the wine’s colour, body, aroma, taste and ageability. Farina’s Ripasso features aro-mas of pepper spice, licorice, cherries, and ginger, all contributing to a medium-bodied, long-finishing wine. Try it with grilled veal chops and herbed tomato salad.
999946 (D) 750 mL $ 16.95 DH
TERRE DI
DOC
(Cantina Valpantena)
“The Cantina della Valpantena owes a great deal of its success to the work of Luca Degani, who has perfectly interpreted the magic moment Valpolicella is currently enjoying. The commitment of the member growers in the vineyards has been re-newed, the cellar techniques perfected and, above all, the classic wine types have been interpreted in a contemporary key ...” (Gambero Rosso Italian Wines 2008)
117291 (XD) 750 mL $ 39.95 DH
ADEGA COOPERATIVA DE PONTE DE
DOC, Sub-Regiao do
Loureiro is arguably the best grape for the pro-duction of Vinho Verde. It is aromatic and flavourful, making it a very attractive choice for this style of wine. Vinho Verdes should always be enjoyed young and this 2008 is an ideal summer sipper.
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